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Friday, August 5, 2011
Experiment in Pink - Black Currant's Sauce
(the photo/presentation is not the best but I will eat it alone...so...)
I don't usually mix much fruits with each other but this time tried a different salad with a Black Currant's Sauce
Ingredients - Greens Marinated
Zucchini
Avocado
Goji Berries
Alfalfa Sprouts
Sesame Seeds
Poppy Seeds
Sesame Oil
Lemon Juice
Himalayan Salt
Nutmeg
Marinate aprox. half an hour
Black Currant's Sauce
1 tbsp Coconut Milk (u can use other vegetable milk)
1 tbsp Black Currants
1 tbsp Olive Oil
1 tbsp Lemon Juice
Salt to taste
Pepper if u wish
1/2 tsp Cardamom
Just blend it
Lay the marinated greens on a plate together with some Cucumber sticks. Add the sauce on top of the Cucumber...decorate with a few Black Currants
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